The use of particles such as nanocelluloses, i.e. cellulose nanocrystals (CNC) and nanofibrils (CNF) received increasing attention for the Pickering stabilization of fluid interfaces [1]. The adsorption of nanocellulose and nanocellulose-protein composites at oil-water or air-water interfaces facilitates the formation of stable and biocompatible emulsions and foams but depends heavily on the...
In recent years the need for shifting our food system towards more plant-based proteins has become more and more apparent. The key reason for this shift is the economic and sustainable recovery of plant proteins from valuable, yet underutilized agricultural waste streams for use in food
applications. For highly selective energy and resource-efficient separation processes, membrane filtration...
