Workshop - Northern Lights on Food III, June 1-3 2022

Name: Workshop - Northern Lights on Food III, June 1-3 2022
Start: 2022-06-01T12:00:00+02:00
End: 2022-06-03T14:00:00+02:00
Location: Lund University

1–3 Jun 2022

Lund University

Europe/Stockholm timezone

Overview
Registration
Call for Abstracts
Payment
Timetable
Travel and Accommodation
Map

For practical questions, please contact:

asa.grunning@fsi.lu.se

Keynote 2, Karen Edler - Gelling oxidised cellulose in aqueous formulations

1 Jun 2022, 13:50

40m

Palaestra (Lund University)

Palaestra

Lund University

Karen Edler (Lund University, Sweden)

There are no materials yet.

Workshop - Northern Lights on Food III, June 1-3 2022

For practical questions, please contact:

Keynote 2, Karen Edler - Gelling oxidised cellulose in aqueous formulations

Palaestra

Lund University

Speaker

Presentation materials

Choose timezone

Workshop - Northern Lights on Food III, June 1-3 2022

For practical questions, please contact:

Speaker

Presentation materials