2nd Northern Lights on Food Masterclass
from
Monday 15 November 2021 (09:00)
to
Friday 19 November 2021 (16:00)
Monday 15 November 2021
12:00
Registration and Lunch
Registration and Lunch
12:00 - 12:45
Room: Workshop room, 5th floor
12:45
Welcome & Introduction of the students
-
Selma Maric
(
MAX IV
)
Welcome & Introduction of the students
Selma Maric
(
MAX IV
)
12:45 - 13:30
Room: Workshop room, 5th floor
13:30
Food science research using spallation source neutrons and synchrotron source X-rays
-
Gregory Smith, ISIS
Food science research using spallation source neutrons and synchrotron source X-rays
Gregory Smith, ISIS
13:30 - 14:30
Room: Workshop room, 5th floor
14:30
Coffee Break
Coffee Break
14:30 - 15:00
Room: Workshop room, 5th floor
15:00
Introduction to scattering
-
Ann Terry, MAX IV
Introduction to scattering
Ann Terry, MAX IV
15:00 - 16:00
Room: Workshop room, 5th floor
16:00
Fiber diffraction
-
Trevor Forsyth, LINXS
Fiber diffraction
Trevor Forsyth, LINXS
16:00 - 17:00
Room: Workshop room, 5th floor
17:00
Pizza & Drinks at LINXS
Pizza & Drinks at LINXS
17:00 - 20:00
Room: Workshop room, 5th floor
Tuesday 16 November 2021
09:00
Advantage of neutrons in food science
-
Andrew Jackson, ESS
Advantage of neutrons in food science
Andrew Jackson, ESS
09:00 - 09:45
Room: Workshop room, 5th floor
09:45
Applications of soft X-ray spectroscopy and hard X-ray scattering to biobased materials
-
Shun Yu, RISE
Applications of soft X-ray spectroscopy and hard X-ray scattering to biobased materials
Shun Yu, RISE
09:45 - 10:30
Room: Workshop room, 5th floor
10:30
Coffee Break
Coffee Break
10:30 - 11:00
Room: Workshop room, 5th floor
11:00
X-ray scattering from food biopolymers
-
Brad Mansel, NSRRC
X-ray scattering from food biopolymers
Brad Mansel, NSRRC
11:00 - 11:45
Room: Workshop room, 5th floor
11:45
Grazing incidence and reflectometry studies in fouling
-
Tommy Nylander, LU
Grazing incidence and reflectometry studies in fouling
Tommy Nylander, LU
11:45 - 12:30
Room: Workshop room, 5th floor
12:30
Lunch
Lunch
12:30 - 13:30
Room: Workshop room, 5th floor
13:30
Intro to X-ray absorption spectroscopy and applications in food science
-
Kajsa Sigfridsson Clauss, MAX IV
Intro to X-ray absorption spectroscopy and applications in food science
Kajsa Sigfridsson Clauss, MAX IV
13:30 - 14:30
Room: Workshop room, 5th floor
14:30
Coffee Break
Coffee Break
14:30 - 15:00
Room: Workshop room, 5th floor
15:00
Rheo-SANS/SAXS
-
Peter Fischer, ETH Zürich
Rheo-SANS/SAXS
Peter Fischer, ETH Zürich
15:00 - 16:00
Room: Workshop room, 5th floor
16:00
Student work in groups. Writing a winning proposal
Student work in groups. Writing a winning proposal
16:00 - 17:00
Room: Workshop room, 5th floor
Wednesday 17 November 2021
09:00
Introduction to imaging
-
Stephen Hall, LTH
Introduction to imaging
Stephen Hall, LTH
09:00 - 10:00
Room: Workshop room, 5th floor
10:00
Coffee Break
Coffee Break
10:00 - 10:30
Room: Workshop room, 5th floor
10:30
X-ray and Neutron Imaging in bread research
-
Emanuel Larsson, LTH
X-ray and Neutron Imaging in bread research
Emanuel Larsson, LTH
10:30 - 11:30
Room: Workshop room, 5th floor
11:30
Microscopy and other complimentary techniques
-
Niklas Lorén, RISE
Microscopy and other complimentary techniques
Niklas Lorén, RISE
11:30 - 12:30
Room: Workshop room, 5th floor
12:30
Lunch
Lunch
12:30 - 13:30
Room: Workshop room, 5th floor
13:30
SAXS on soft matter during digestion
-
Ben Boyd, Copenhagen Univ.
SAXS on soft matter during digestion
Ben Boyd, Copenhagen Univ.
13:30 - 14:30
Room: Workshop room, 5th floor
14:30
Coffee break
Coffee break
14:30 - 15:00
Room: Workshop room, 5th floor
15:00
Imaging of foams
-
Rajmund Mokso, DTU
Imaging of foams
Rajmund Mokso, DTU
15:00 - 16:00
Room: Workshop room, 5th floor
16:00
How to write a winning proposal
-
Tommy Nylander, LU
How to write a winning proposal
Tommy Nylander, LU
16:00 - 17:00
Room: Workshop room, 5th floor
18:00
Course dinner
Course dinner
18:00 - 21:00
Room: Workshop room, 5th floor
Thursday 18 November 2021
09:00
X-ray experiments Group I
-
S Hall, E Larsson, N Lorén
X-ray experiments Group I
S Hall, E Larsson, N Lorén
09:00 - 10:30
Room: Workshop room, 5th floor
10:45
X-ray experiments Group II
-
S Hall, E Larsson, N Lorén
X-ray experiments Group II
S Hall, E Larsson, N Lorén
10:45 - 12:15
Room: Workshop room, 5th floor
12:15
Lunch
Lunch
12:15 - 13:30
Room: Workshop room, 5th floor
13:30
Data analysis - Imaging experiments (incl break)
-
S Hall, E Larsson, N Lorén
Data analysis - Imaging experiments (incl break)
S Hall, E Larsson, N Lorén
13:30 - 16:00
Room: Workshop room, 5th floor
16:00
Student work in groups. Writing a winning proposal
Student work in groups. Writing a winning proposal
16:00 - 17:00
Room: Workshop room, 5th floor
Friday 19 November 2021
09:00
Student presentations of own proposal
-
Milena Corredig, Anna Ström
Student presentations of own proposal
Milena Corredig, Anna Ström
09:00 - 10:00
Room: Workshop room, 5th floor
10:00
Coffee break
Coffee break
10:00 - 10:30
Room: Workshop room, 5th floor
10:30
Student presentations of own proposal
-
Milena Corredig, Anna Ström
Student presentations of own proposal
Milena Corredig, Anna Ström
10:30 - 12:00
Room: Workshop room, 5th floor
12:00
Lunch and Farewell
Lunch and Farewell
12:00 - 12:30
Room: Workshop room, 5th floor